11/9/2023 0 Comments Beeralchemy 1.8![]() ![]() *30th Jul ’12 – Dry hopped with 25g of each pellet hop at current 21.5°c temp. ![]() *28th Jul ’12 – Gravity at 1017, soon I’ll add the first dry hops, already tasting very good □ Pretty smooth brewday, yeast pitched and FV in the fermentation fridge at 20°c □ Hefty looking break material in the copper as the wort cools, I used a 1/2 Protafloc tablet into approx 18 litres of wort in the last 5 mins of boil:Īiming for 1084, I got 1088 20°c, weighed the fermenter (subtracting the weight of the bucket) and calculated my liquor-back volume 820ml added from HLT, giving me a final volume of 18.15 litres in the FV: I cooked up some Cane sugar with a good pinch of Citric Acid to make Candy Sugar, I cooked it down until a light amber colour then added water back to it to keep it a syrup rather than going to the Hard Crack stage:įWHs and Mash run-off, I did a decoction to take the mash upto Mashout temperatures before roughly fly-sparging with a jug at 80°c: Liquor Treatment: Pale Ale thanks to THBF water treatment calculator Instead of just throwing a load of White Sugar in the boil I decided to make some Candy Syrup while the Mash was on. This is the first time I’ve used Belgian Special B malt, I could smell it in the mash and while sparging, I’m hoping it might add something a little different with the Crystal Rye. For an excellent guide to Dry Hopping go to Gregs Blog. Its the dry hops that I’m not holding back on, I shall split the 200g (thats 11.1g of Hop Pellets per Litre of beer) of pellet hops in two and add to the fermenter at different times, close to or at Final Gravity in the cooling phase. ![]() The bittering is mainly from German Perle hops with the late hops being a fairly classic mix of Amarillo & Cascade with Riwaka thrown in too to add some spiciness with it being of Saaz lineage. Insert tag menu is now enabled for the Name and reply to fields.HopZilla IPA – Fingers crossed this is going to be a Double or Imperial IPA, 9.2% heavily bittered and mentally dry hopped, I’m quite happy it not being ready to drink for a while but I think the Dry Hopping might mean I’ll have to drink it pretty fresh so its at its height. Some new error handlers have been added to the MLM installation. The Daylite plugin can now be installed from MaxBulk Mailer using the 'Install the Daylite plugn' menu. Insert tag menu is now enabled for the Name and reply to fields. However, overall, MaxBulk Mailer is a remarkably easy and convenient way to reach huge numbers of clients or customers. ![]() This means you have to painstakingly go through your list of sent items to see if there were any errors. However, one problem that you'll find with MaxBulk Mailer is that there is no way of clearly seeing if messages have been received or denied or not. It would have been useful to be able to import contacts from webmail contact lists, but you can always export them to a text document and try that way. MaxBulk Mailer is easy to setup and use and you can setup a list of contacts very quickly. ![]()
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